cover of the ambitious kitchen cookbook
The Ambitious Kitchen Cookbook
A New York Times Bestseller

Grilled Mini Sweet Peppers with Goat Cheese + Jalapeño Cilantro Pistachio Pesto

Easy and delicious grilled mini peppers topped with creamy goat cheese and flavorful jalapeño cilantro pistachio pesto. These beautiful mini peppers make the perfect side dish with your favorite proteins and grains, plus a unique appetizer to share during the summer!

Prep Time
15 mins
Cook Time
15 mins
Total Time
30 mins

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